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The Pambazo, a Mexican street food delicacy, is like a sonata of flavors and textures all nestled on a bed of fried bread. The base is a large, oval-shaped roll made of bread that is soaked in a guajillo sauce and then griddled until it is golden and crispy, giving it a delightful crunch on the outside and a soft, pillowy interior. The fillings can vary, but a traditional Pambazo would include potatoes, chorizo, cheese, and lettuce. The fillings are then piled high, like a peak of deliciousness, and drizzled with a tangy salsa, creating a harmonious burst of flavor in every bite. Pambazos are hearty, satisfying and perfect for a quick and tasty street food, a traditional and authentic Mexican option that will transport your taste buds straight to the streets of Mexico.

A La Carte $12
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